Players

Jean Paul May Freshman Middle Blocker (MB)
Player Skills
SERVING	RECEIVING	BLOCKING	ATTACKING	DEFENSE	SETTING
13	-	12	11	6	-

Match Info							Attack					Serve						Set
m	comp	ven	opponent	result		sp	k	k/s	e	ta	pct	pts	sa	se	sa/s	ta	pct	a	a/s	ta	pct	points	rating
2	C-2	A	New Orleans	L	1-3	4	3	0.75	1	10	.200	5	2	2	0.50	13	.846	0.	0.	0.	0.	8.5	6.61
4	C-2	A	Starkville	L	0-3	3	1	0.33	3	5	-.400	0	0	3	0.00	4	.250	0.	0.	0.	0.	2.0	1.96
8	C-2	H	Merritt Island	L	0-3	3	4	1.33	3	10	.100	1	0	1	0.00	6	.833	0.	0.	0.	0.	5.5	4.27
10	C-2	A	Nashville	L	0-3	3	2	0.67	3	5	-.200	0	0	0	0.00	3	1.000	0.	0.	0.	0.	3.0	2.92
13	C-2	H	Starkville	L	0-3	3	2	0.67	3	7	-.143	4	0	0	0.00	7	1.000	0.	0.	0.	0.	2.5	3.01
15	NC	H	Tucson	L	0-3	3	1	0.33	2	4	-.250	1	0	2	0.00	6	.667	0.	0.	0.	0.	1.0	1.30
17	NC	A	Burlington	L	0-3	3	3	1.00	2	8	.125	1	0	3	0.00	6	.500	0.	0.	0.	0.	3.5	2.61
18	NC	H	San Jose	L	0-3	3	8	2.67	0	13	.615	1	1	1	0.33	6	.833	0.	0.	0.	0.	9.5	5.19
21	NC	A	Columbia	L	0-3	3	3	1.00	5	10	-.200	0	0	2	0.00	5	.600	0.	0.	0.	0.	5.5	4.95
26	NC	A	St. Charles	L	0-3	3	5	1.67	0	7	.714	3	0	1	0.00	7	.857	0.	0.	0.	0.	6.5	6.18
TOTALS						31	32	1.03	22	79	.127	16	3	15	0.10	63	.762	0.	0.	0.	0.	47.5	3.90

Match Info							Block					Dig		Receive
m	comp	ven	opponent	result		sp	s	a	t	be	blk/s	d	d/s	3	rt	rcv	e	pct	points	rating
2	C-2	A	New Orleans	L	1-3	4	0	7	7	0	1.75	1	0.25	0.	0.	0.	0.	0.	8.5	6.61
4	C-2	A	Starkville	L	0-3	3	1	0	1	1	0.33	0.	0.	0.	0.	0.	0.	0.	2.0	1.96
8	C-2	H	Merritt Island	L	0-3	3	1	1	2	0	0.67	0.	0.	0.	0.	0.	0.	0.	5.5	4.27
10	C-2	A	Nashville	L	0-3	3	0	2	2	0	0.67	0.	0.	0.	0.	0.	0.	0.	3.0	2.92
13	C-2	H	Starkville	L	0-3	3	0	1	1	0	0.33	0.	0.	0.	0.	0.	0.	0.	2.5	3.01
15	NC	H	Tucson	L	0-3	3	0.	0.	0.	0.	0.	0.	0.	0.	0.	0.	0.	0.	1.0	1.30
17	NC	A	Burlington	L	0-3	3	0	1	1	1	0.33	0.	0.	0.	0.	0.	0.	0.	3.5	2.61
18	NC	H	San Jose	L	0-3	3	0	1	1	0	0.33	1	0.33	0.	0.	0.	0.	0.	9.5	5.19
21	NC	A	Columbia	L	0-3	3	1	3	4	0	1.33	0.	0.	0.	0.	0.	0.	0.	5.5	4.95
26	NC	A	St. Charles	L	0-3	3	0	3	3	0	1.00	0.	0.	0.	0.	0.	0.	0.	6.5	6.18
TOTALS						31	3	19	22	2	0.71	2	0.06	0.	0.	0.	0.	0.	47.5	3.90