Players

Jean-Jacques Cellier Freshman Setter (S)
Player Skills
SERVING	RECEIVING	BLOCKING	ATTACKING	DEFENSE	SETTING
11	-	11	9	8	10

Match Info							Attack					Serve						Set
m	comp	ven	opponent	result		sp	k	k/s	e	ta	pct	pts	sa	se	sa/s	ta	pct	a	a/s	ta	pct	points	rating
1	C-2	A	New Orleans	L	0-3	3	0	0.00	0	1	.000	1	0	2	0.00	8	.750	26	8.67	69	.377	1.5	4.50
2	C-2	H	Antioch	W	3-0	3	1	0.33	0	3	.333	5	1	2	0.33	12	.833	31	10.33	71	.437	4.5	7.00
3	T-WGM	N	San Jose	L	0-3	3	1	0.33	2	5	-.200	0	0	1	0.00	7	.857	21	7.00	57	.368	2.0	2.62
4	C-2	A	Baton Rouge	L	0-3	3	0	0.00	1	6	-.167	1	0	3	0.00	9	.667	24	8.00	69	.348	0.5	2.62
8	C-2	A	Merritt Island	L	0-3	3	0	0.00	0	1	.000	1	0	2	0.00	10	.800	26	8.67	59	.441	2.5	4.50
11	C-2	A	Antioch	L	0-3	3	0	0.00	1	2	-.500	1	0	2	0.00	9	.778	23	7.67	64	.359	1.5	3.62
14	C-2	A	Nashville	L	0-3	3	0.	0.	0.	0.	0.	1	0	1	0.00	9	.889	24	8.00	63	.381	1.5	3.38
16	T-WGM	A	Pekin	L	0-3	3	0	0.00	1	1	-1.000	0	0	1	0.00	8	.875	27	9.00	63	.429	0.5	3.34
18	NC	A	Carlsbad	W	3-1	4	1	0.25	2	9	-.111	10	0	7	0.00	22	.682	46	11.50	99	.465	2.0	7.69
23	T-2	A	Starkville	L	0-3	3	0	0.00	1	2	-.500	6	1	0	0.33	13	1.000	28	9.33	57	.491	1.0	4.30
TOTALS						31	3	0.10	8	30	-.167	26	2	21	0.06	107	.804	276	8.90	671	.411	17.5	4.36

Match Info							Block					Dig		Receive
m	comp	ven	opponent	result		sp	s	a	t	be	blk/s	d	d/s	3	rt	rcv	e	pct	points	rating
1	C-2	A	New Orleans	L	0-3	3	0	3	3	0	1.00	4	1.33	0.	0.	0.	0.	0.	1.5	4.50
2	C-2	H	Antioch	W	3-0	3	1	3	4	0	1.33	4	1.33	0.	0.	0.	0.	0.	4.5	7.00
3	T-WGM	N	San Jose	L	0-3	3	1	0	1	0	0.33	2	0.67	0.	0.	0.	0.	0.	2.0	2.62
4	C-2	A	Baton Rouge	L	0-3	3	0	1	1	0	0.33	1	0.33	0.	0.	0.	0.	0.	0.5	2.62
8	C-2	A	Merritt Island	L	0-3	3	2	1	3	0	1.00	4	1.33	0.	0.	0.	0.	0.	2.5	4.50
11	C-2	A	Antioch	L	0-3	3	0	3	3	0	1.00	2	0.67	0.	0.	0.	0.	0.	1.5	3.62
14	C-2	A	Nashville	L	0-3	3	0	3	3	2	1.00	0.	0.	0.	0.	0.	0.	0.	1.5	3.38
16	T-WGM	A	Pekin	L	0-3	3	0	1	1	0	0.33	2	0.67	0.	0.	0.	0.	0.	0.5	3.34
18	NC	A	Carlsbad	W	3-1	4	0	2	2	0	0.50	13	3.25	0.	0.	0.	0.	0.	2.0	7.69
23	T-2	A	Starkville	L	0-3	3	0.	0.	0.	0.	0.	1	0.33	0.	0.	0.	0.	0.	1.0	4.30
TOTALS						31	4	17	21	3	0.68	33	1.06	0.	0.	0.	0.	0.	17.5	4.36